"was a nice and relaxing cruise, views were stunning"

Launched 1912 · Still Coal-Fired
The last coal-fired, hand-stoked passenger steamship in the southern hemisphere — 90 minutes with the engine room open.
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The Experience
A working ship, not a museum piece — and you can go below and watch.
Ninety minutes, no landing, straight from Steamer Wharf.
The 90-minute cruise runs several times a day year-round. It is the cheapest way aboard the ship, and the only option that does not commit you to a meal or a farm visit.
She berths alongside the RealNZ Visitor Centre at 88 Beach Street. You will see her before you find the desk — she is the only steamer on the lake.
The engine room is open to passengers. Stand above the twin engines while the stokers shovel coal into the fireboxes by hand, then look in at the wheelhouse and the onboard photo museum.
The captain names what you are looking at across the west arm — Cecil Peak, Walter Peak Station, the Remarkables — while the cafe and licensed bar run below.
Photo Gallery
The stretch of lake she has worked since 1912.






The vessel is part of the option you buy at checkout — it is not a choice you make at the wharf.
| Feature | THE 1912 SHIP TSS Earnslaw to Walter Peak | Spirit of Queenstown to Walter Peak | Earnslaw Cruise, No Landing |
|---|---|---|---|
| The vessel | Coal-fired steamship, launched 1912 | Modern catamaran | Coal-fired steamship, launched 1912 |
| Open engine room | ✓ Stokers shovelling coal, in view | ✗ No | ✓ Stokers shovelling coal, in view |
| Boarding and access | Steamship stairs, warm below decks | Quick to board, more step-free space, lots of glass | Steamship stairs, warm below decks |
| Do you go ashore? | ✓ Yes — Walter Peak, about 2 hours | ✓ Yes — Walter Peak, about 2 hours | ✗ No — she turns and comes back |
| Total time | 3.5 hours | 3.5 hours | 1.5 hours |
| Availability | Sells out first — book early | Easier to get at short notice | Several sailings a day |
| Free cancellation | ✓ Up to 24 hours before | ✓ Up to 24 hours before | ✓ Up to 24 hours before |
| Starting Price | From $70/per person | From $99 per person | From $70 per person |
| Check Dates | Check Dates | View Options |
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THE 1912 STEAMSHIP
FARM, NO BBQ
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RIDE THE STATIONThe Ship
Launched the same year as the Titanic, nearly scrapped in the 1960s, and still hand-fired across Lake Whakatipu every day.
Most heritage vessels you can pay to board are preserved. The Earnslaw is employed. She has been crossing Lake Whakatipu since 1912, she still burns coal shovelled in by hand, and the timetable she runs is a commercial one — which is why the engine room is hot, loud and open to anyone who walks down the stairs.
She was built in Dunedin in 1912, which is a problem when the lake you are for is on the other side of the Southern Alps. The solution was to finish her, take her apart, number every quarter-inch hull plate, load the pieces onto goods wagons and rail them across the island to Kingston at the foot of Lake Whakatipu — where she was riveted back together and launched in October of that year, the same year as the Titanic.
At the time she was the largest steamship built in New Zealand and the biggest thing on the lake. Her job was not tourism. There was no road up the western shore then and there is no public one now, so she carried the wool, the stock, the mail, the coal and the people that kept the high-country stations going — Walter Peak among them. That is where the nickname comes from: the Lady of the Lake.
By the late 1960s the road network had caught up with most of what she did, and she was close to being scrapped. The company that is now RealNZ took her on, put her back into passenger service, and has run her ever since. She is, as far as anyone can establish, the last coal-fired, hand-stoked commercial passenger steamship still operating in the southern hemisphere.
The engine room is the reason to sail her. You stand on a grating above two working steam engines — polished brass, red flywheels turning, the smell of hot oil — and watch a stoker feed the fireboxes with a shovel. Nothing about it is staged; the ship needs the coal.
Above that there is a small museum of historical photographs, the skipper’s wheelhouse to look into, a cafe and a licensed bar, and open deck the length of her. Someone usually plays the piano in the saloon on the way back.
This listing is the 90-minute cruise with no landing — out into the west arm and back to the wharf. It is the cheapest way aboard and the right call when your day is already full.
If you have three and a half hours, the same ship also runs to Walter Peak, and then the crossing becomes the front half of something bigger: the gourmet BBQ at the Colonel’s Homestead, or the farm tour with the working dogs, the shearing demonstration and tea in the old woolshed. Both are options on the Earnslaw as well as on the modern catamaran, and the vessel comparison explains which one to book for which trip.
One practical note that catches people out: the vessel is fixed at checkout, not at the wharf. If it is the steamship you want, book the option that names her — the Earnslaw sittings sell out before the catamaran ones do.
Guest Reviews
Ratings and review counts are the tour operators' live figures on GetYourGuide and may shift slightly day to day.
"was a nice and relaxing cruise, views were stunning"

"absolutely amazing. Staff were so awesome 👌 fantastic experience"
"Highly recommend if in Queenstown NZ, great experience, well worth the money!"
"Our guide Do made the trip really enjoyable with her entertaining and knowledgable commentary. The scenery was absolutely stunning. The van was really comfy and cheese rolls were delicious. Highly recommend this tour with Altitude and Do."
"Really enjoyed the cruise . Great way to see the town and the mountains from the water"

"Excellent tourist attraction well worth doing this if you visit Queenstown"
"We did an independent trip on the Earnslaw, it was not part of a tour. We arrived at the dock and saw big queues, but once the boat got underway and people started moving about the boat didn’t seem so busy. Its a great boat which gives you a beautiful window into a bygone era of boat building quality, with beautiful wood and brass fittings. We loved the fact that the inside of the boat is hollow so you can see down into the engine room at marvel at the incredible workings of the steam engine. From above you can even watch the man shovelling coal into the furnace. We never got off at Mt Walter station (though it looked a spectacular experience, but we didnt have the time or money) . The return journey had less people,. I would highly recommentvthis trip."

"It was a lovely way to spend the morning. Since we just took the cruise round trip we thought it was expensive. Really seems to be used to get people to the other side for their adventures."
Read all 1391 verified reviews
See All ReviewsNinety minutes on a 1912 coal-fired steamship with the engine room open, a small onboard museum and the captain's commentary across Lake Whakatipu. Free cancellation up to 24 hours before departure. Starting from $70 per person.
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The ship, the 90-minute sailing, and when to book a Walter Peak option instead.
She was launched in October 1912 — the same year as the Titanic — and has worked Lake Whakatipu ever since. She is a twin-screw, coal-fired steamship, still hand-stoked, and is generally described as the last of her kind in commercial passenger service in the southern hemisphere.
Ninety minutes return from Steamer Wharf with no landing. If you want to go ashore at Walter Peak for the farm or the BBQ, that is a separate 3.5-hour option on the same ship.
Yes, and it is the main reason to sail her. The engine room is open to passengers: you stand on a grating above the two working steam engines and watch a stoker shovel coal into the fireboxes. There is also a small onboard museum of historical photographs and a view into the skipper's wheelhouse.
No. There is a cafe and a licensed bar on board where snacks, wine and beer can be bought. The ship is cashless, so bring a card.
There was no way to sail her there. She was built in Dunedin, dismantled with every hull plate numbered, railed across the South Island to Kingston at the foot of the lake, and riveted back together on the shore — which is why she is sometimes described as a jigsaw ship.
Take the 90-minute cruise if the ship itself is what you want and your day is tight. Take a Walter Peak option if you want to land at the farm — the gourmet BBQ for the meal, or the farm tour for the dogs, the shearing and the animals.
She sails year-round, several times a day, but both vessels are taken out for scheduled maintenance at some point each year and an alternative boat may run in her place. If the steamship specifically is the reason for your booking, check the vessel named on the option before you pay.
Still have questions? Email us at info@walterpeakbbq.com
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